Wege zur Natur
Eine Einführung in micrologiche studien für anfänger From a generous donation by Thorsten Perl and friends of the digitalized collection of works by and about Dr. Raoul H. Francé and his wife Annie Francé-Harrar.
Eine Einführung in micrologiche studien für anfänger From a generous donation by Thorsten Perl and friends of the digitalized collection of works by and about Dr. Raoul H. Francé and his wife Annie Francé-Harrar.
From a generous donation by Thorsten Perl and friends of the digitalized collection of works by and about Dr. Raoul H. Francé and his wife Annie Francé-Harrar.
Zeitschrift für angewandte Mikroskopie, Mikrobiologie, Mikrochemie und mikroskopische Technik From a generous donation by Thorsten Perl and friends of the digitalized collection of works by and about Dr. Raoul H. Francé and his wife Annie Francé-Harrar.
From a generous donation by Thorsten Perl and friends of the digitalized collection of works by and about Dr. Raoul H. Francé and his wife Annie Francé-Harrar.
In part written to refute the claim by the Chief of the US Department of Agriculture's Bureau of Soil, Milton Whitney, who claimed that all soils are inexhaustible of the minerals needed to grow crops. In the run-up to the…
"Astounding farming skill of the ancient Peruvians, who were among the most industrious and highly organized people in history." This is the subtitle of this article documenting a 1915 expedition to Peru to investigate the old Incan and pre-Incan farming techniques and culture. Their terracing systems are unparalleled.
Health of animals and men is linked to the mineral balance of the soil. Note: This file is not searchable, however it may display correctly on Safari browsers and in Preview. Adobe Reader may be used to view the searchable…
This fully illustrated publication details what we presently know about life the soil and the complex ecosystem within which life is sustained. Of course, and here is the rub, when the soil is described as being a very complex living ecosystem, the information flies in the face of Industrial Agriculture. Modern farmers, with the help of their agents, have all but declared war on soil life by the use of petrochemical fertilizers and pesticides.
The University of Nebraska put a large collection of John Weaver's publications online for free download. The Soil and Health Library is mirroring this material. Select this item to see the full list of publications with download links to them.
Dr. Jones explains how the main creators of humus are specialized fungi that plants feed sugars and other complexed nutrients. These fungi, in turn, help feed plants both nutrients and moisture.
Observations made on vegetable farms in New Jersey located on sandy soils, show that pH is not always a reliable indicator of the available calcium and that many of those sandy soils which have pH values of 6.0 to 6.6, where large applications of soda and potash have been made, may be very deficient in calcium and magnesium.
Many soils in the United States and Canada show a paucity of available calcium even though the pH reading seems satisfactory. A high pH does not necessarily indicate adequate calcium in the soil.
Dr. Charles Northen demonstrated that countless human ills stem from the fact that the impoverished soil of America no longer provides plant foods with the mineral elements essential to human nourishment and health! To overcome this alarming condition, he doctors sick soil and, by seeming miracles, raises truly healthy and health-giving fruits and vegetables.
A collection of articles by Sir Albert Howard that were published in early issues of Organic Farming and Gardening Magazine.
Similar in content to his 1951 statement in the Dental Journal of Australia, perhaps stated a bit more simply and makes broader implications.
They include: Soil Treatment and Wool Output; Diseases As Deficiencies Via the Soil; How Smart is a Cow? Quality vs. Quantity Crops; "Deep Rooting" Depends on Soil; Soil Fertility and Nutritive Food Values; Soil and Proteins; Our Teeth and Our Soils; Mineral Hunger; Soil Acidity is Beneficial; Too Much Nitrogen? Protein Deficiencies. . . through Soil Deficiencies.
They include: Soil and Nutrition; The Role of Nitrogen; More and Better Proteins; Proteins and Reproduction; Protein Protection; Better Proteins; Soil Fertility for Proteins; Soil Conservation; The Importance of Soil; High Time to Learn About Our Soils and Our Health; The Use of Mulches; Protein Service in Nutrition.
They include: Amino Acids in Legumes According to Soil Fertility; The Soil Fertility Pattern (February 1954, MISSING); The Little Things Count in Nutrition; Animals Know Good Food!; Agriculture is Biology First and Foremost; The Upset Biological Processes; Consider the Soil--Not Technologies!; Some Soils Analyzed; The Role of Clay in Plant Nutrition; Root Chemistry and Clay Chemistry; The Sustaining Fertility of the Soil; The Importance of Soil Economics.