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  • Fruiticulture

    Planting a World to End Hunger, Poverty, Disease, Pollution & Wars In Section 1, David explains the science that identifies our need for fruit, tells us what will happen if we don’t eat enough fruit, and then describes exactly how to guarantee that…

  • Nutrition and Physical Degeneration

    In the 1930s Dr. Price documented highly isolated communities that enjoyed extraordinary health, long life and virtual immunity to dental disease. Price visited remote parts of Scotland, Switzerland, Canada, Alaska, Peru, Africa, Down Under, etc. All of these communities were so isolated that they did not have access to industrial foods. Many interesting photos.

  • Das Urgesetz der natürlichen Ernährung

    Walter Sommer (1887 – 1985) war in der Kindheit durch Impfschäden sehr krank (Gehirnfieber) und litt in der Folge regelmäßig an Blutarmut. Er war der radikalste Reformer unter den Vegetariern und entwickelte schon ein Vegan-System, als kaum einer davon…

  • Human Vitamin and Mineral Requirements: FAO/WHO expert consultation on human vitamin and mineral requirements

    The Food and Agricultural Organization of the United Nations organized an Expert Group Consultation in Bangkok in September 1998. This report is the official statement of how much and what kind of vitamin nutrition is required for health.

  • Food & Health in the Scottish Highlands: Four Lectures from a Rural Practice

    Dr Walter Yellowlees discusses disease in terms of the work of McCarrison, Cleave, Weston Price, Albert Howard and the organic growing movement. What he finds is “the result of a long chain of events determined by man’s relationship to his land and its crops.

  • The Modern Rise of Population

    World population reached 1 billion in 1830, 2 billion a century later, and today exceeds 7 billion. AMA propaganda suggests modern medicine is the cause. McKeown says: “The fall in mortality was not influenced substantially by immunization or therapy before 1935.” The increase depended upon better sanitation and an increased and improved food supply.

  • We Want To Live

    Vonderplanitz was a key figure in the raw food/paleo diet. His powerful book recommends eating raw meat and fish, unheated honey, etc.

  • The Quality Of Life: The Peckham Approach To Human Ethology

    The author created an extraordinarily successful community health centre in working-class London where the focus was on nutrition and raising healthy happy children. For example, a supply of raw, unpasteurized milk and organically grown vegetables was organized.

  • The Preservation of Youth: Essays on Health

    Twelfth Century medical classic. This brief book is filled with wisdom.

  • Travels, Shangri-La

    A collection of short essays ranging over many subjects; offered here is one chapter describing a journey Crichton made to Hunza in the early 1980s. Crichton found Hunza very much degraded and disillusioning.

  • Krank durch Zucker und Mehl

    Deutsche Übersetzung: Die beste Beschreibung dieses überzeugenden Buchs ergibt sich aus dem Untertitel: Die Saccharidose und ihre Erscheinungsform: Diabetes, Herzinfarkt, Fettsucht, Krampfadern, Thrombose, Magen- und Zwölffingerdarmgeschwür, Karies und Paradontose u.a.

  • The Saccharine Disease

    Long title: The Saccharine Disease: Conditions Caused by Taking of Refined Carbohydrates as Sugar and White Flour.

  • Hunza: Lost Kingdom of the Himalayas

    Clark creates a one-person Peace Corps unit in Hunzaland. Clark is a geologist by profession. The book is filled with detailed observations that prove as revealing of the mid-20th century American mentality as they are of Hunza.

  • Enzyme Nutrition: The Food Enzyme Concept

    Dr. Howell’s book is one of the most important ever written about what constitutes proper human nutrition.

  • De honderdjarigen van de Andes

    In het dorp Vilcabamba in het zuiden van Ecuador leven een hoog aantal zeer oude mensen. Davies (en ook anderen die overeenkomstige boeken schreven) ging daar heen en schreef in dit boek zijn observaties en overdenkingen op waarom deze mensen daar een heel stuk ouder worden dan andere mensen in de wereld.

  • The Centenarians of the Andes

    The southern Ecuadorian village of Vilcabamba contained a disproportionate number of very old people. Davies records his observations and speculations as to why people there lived a lot longer.

  • Primitive Man and His Food

    Tracks down all the threads, re-asks all the questions, re-examines all existing literature (as of 1952) about why some places and peoples had superior health. An excellent job!

  • De primitieve mens en zijn voedsel

    Een uitstekend boekwerk dat de litteratuur tot enkele eeuwen terug her-onderzoekt (in zoverre die beschikbaar was tot in 1952), over waarom bepaalde gebieden en volkeren een bovenbeste gezondheid hebben.

  • Bloedvatenreiniging Door Vers Voedsel. De Oorzaak en Genezingvan Verstopte Aders en Bloedvaten en Aanverwantte Problemen

    Dit boekje is erg beroemd in sommige kringen, en toen het uitkwam werd de distributie er van gestopt door de U.S. Postal Service als gevolg van klachten van de medische professie Als reden werd opgegeven dat er foutieve beweringen in stonden.

  • Man Versus Toothache

    Dr. Herd, a dentist, discovered towns in west Texas where there were no dental problems and discovered why, even though most of those with the best teeth hardly ever considered using a toothbrush.

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