A classic of farming lore and practice from the golden era of the Roman Empire. Scholars usually call this book De Re Rustica (On Agriculture). A Critical English Translation by Andrew Dalby, author of Siren Feasts, a book on classic Greek cuisine. Cato has information for everyone: on planting and maintaining olive groves, on supervising the staff, on making various loaves or gruels out of grains, on the manifold curative properties of cabbage, on getting good prices at market, and much, much more. Although modern translations exist, this is better: more readable, more accurate, more alert.